Hello, Butter Cookies! Discover all the crunch and tenderness of this traditional cookie that can be enjoyed immediately or served with your coffee or a good hot chocolate. An essential recipe for French pastry that is passed on from generation to generation of pastry chefs. Recipe made in an artisanal way in the workshop of the La Sabléienne biscuit factory with noble ingredients from our Pays de la Loire region such as good fresh butter or eggs from chickens raised in the open air. Products from France. Net weight 160g (2x80g)
